
This week's menu...
Thursday May 26th and Friday May 27th
open 11-2 thursday & friday 11-5 ~ dining available outside weather permitting

AppleWood Smoked Ham & Sharp Cheddar (half sandwich)
on thick cut whole grain bread, bibb lettuce, Jaemor tomatoes, beer mustard, house made pickles ~ $7
Sliced Roasted Turkey Breast
on thick cut whole grain bread, with goat cheese, orange fig spread
and arugula ~ $7
Our Decadent Chicken Salad sandwich
on a buttery Croissant with bibb lettuce (contains pecans) ~ $7
a generous scoop of our chicken salad with side salad of
baby greens, mandarin oranges, slivered almonds, (gf) ~ $7
Roasted red pepper pimento cheese
served with thick biscuit crackers and grapes ~ $6
(made with Tillamook cheese, le gruyere and Abby J's sweet fire pickles)
Salads
Organic mixed green salad with
local seasonal berries, chevre, pistachios
lemon poppyseed dressing (gf) ~ $5
Strawberry Pretzel Salad ~ $5
more of a dessert than salad, pretzel crust, cream cheese filling,
strawberry and topping
Desserts
Salted Caramel CupCake ~ $3 each
Chocolate Cake ~ $5
Strawberry Lavender Scones ~ $3 each
an assortment of homemade cookies, poundcakes, granola & biscotti
also serving Icelandic Spring Water & Chef Gale's Gourmet Root Beer