This week's menu...

Thursday May 26th and Friday May 27th

open 11-2 thursday & friday 11-5 ~ dining available outside weather permitting

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AppleWood Smoked Ham & Sharp Cheddar (half sandwich)

on thick cut whole grain bread, bibb lettuce, Jaemor tomatoes, beer mustard, house made pickles ~ $7

Sliced Roasted Turkey Breast

on thick cut whole grain bread, with goat cheese, orange fig spread

and arugula ~ $7

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Our Decadent Chicken Salad sandwich

on a buttery Croissant with bibb lettuce (contains pecans) ~ $7

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a generous scoop of our chicken salad with side salad of

 baby greens, mandarin oranges, slivered almonds, (gf) ~ $7

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Roasted red pepper pimento cheese

served with thick biscuit crackers and grapes ~ $6

(made with Tillamook cheese, le gruyere and Abby J's sweet fire pickles)

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Salads

 Organic mixed green salad with

local seasonal berries, chevre, pistachios

  lemon poppyseed dressing (gf) ~ $5

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Strawberry Pretzel Salad ~ $5

more of a dessert than salad, pretzel crust, cream cheese filling,

strawberry and topping 

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Desserts

Salted Caramel CupCake ~ $3 each

Chocolate Cake ~ $5

 Strawberry Lavender Scones ~ $3 each

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an assortment of homemade cookies, poundcakes, granola & biscotti

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also serving Icelandic Spring Water & Chef Gale's Gourmet Root Beer

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